Our Produce

Fresh Baby Ginger

~ from our Powhatan, Virginia Farm ~

Available in October!

 

 

 

 

 

 

 

 

Before the October Harvest of Ginger, here's the rest of the story ...

While we were initially inspired to grow the perfect tomato for the perfect BLT, our crops now include a variety of vegetables and fruits that offer you great taste.

Here’s What You Can Expect to Enjoy By The Season!

Early Season – April, May and June
Asparagus ─ Mid-April through the end of May
Baby Bok Choy, Kale and Spinach – Mid-May through June
Beets, Carrots – Late May through June
Heirloom Tomatoes – Six Varieties – Mid-May through July
Shiitake Mushrooms – Mid-June through September
Blackberries – Three Weeks of Luscious Eating! Late June through Mid-July

Mid-Season – July, August and September
Joining the Shiitakes are:
Heirloom Tomatoes ─ Another 20 Varieties thriving through September
Small Melons – Late July
Sweet Peppers, Okra and Egg Plant – Late July through September

Late Season –September and October
Heirloom Tomatoes – Six Varieties through October
Winter Squash – Mid-September on
Fall Greens – October

New This Year!
Baby Ginger Grown right here at Casselmonte from Hawaiian Seed! – Look for this delicacy in October
Raspberries – Three Delicious Varieties Will Come Online in September

To see it another way:
April	May	June	July - September	September - October
Asparagus	Asparagus	Boy Choy	Heirloom tomatoes	Raspberries
	Bok Choy	Kale	Shiitake mushrooms	Heirloom tomatoes
	Kale	Spinach	Sweet peppers	Winter Squash
	Spinach	Beets	Okra	Fall Greens
	Beets	Carrots	Eggplant
	Carrots	Heirloom tomatoes	Sweet Melons
	Heirloom tomatoes	Shiitake Mushrooms
		Blackberries
				and in October....Baby Ginger

 

After a summer of pollinating the garden and environs, our bees should have enough honey to share! Look for it in the fall!